Why the Bella Pizza Oven Openings Size and Shape Are the Way They Are

The size of the opening of a pizza oven is a trade-off between two incompatible objectives — the desire for easy access for moving food in and out of you oven, and the need for retaining the heat you need for cooking inside the oven. On one extreme, a very small opening is highly efficient at retaining heat, but it limits you from putting larger items, such as roasts, larger baking pans and wider grills, while at the other extreme, a very wide oven opening might make it easy to use a wide grill, but it cannot retain the high heat you need to bake great Pizza Napoletana. The Bella pizza ovens have an optimal design, where the open width and height are sized in proportion to the volume of the oven cooking chamber…

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